Very disappointed with our meal after reading great reviews of Metae. The antipasto was ok, and then the primi and secondi seafood dishes both had strong yet unpleasant flavors. The mint potatoes with the secondi was the one and only small part of the meal that I enjoyed, though my wife liked the melanzane amtipasto. We chose to have dessert elsewhere.

Metae Ristorante

We had a wonderful dining  experience at this restaurant. The staff  Paolo &amp; the manger Gianluca were so attentive and kind.They brought us the fresh catch of the day and we picked our choice of fish which was prepared in Mediterranean style. It was so delicious! The sommeli&egrave;re Michela was very knowledgeable. But most importantly, we were shocked at how reasonable the overall price of everything was.At the end of our meal, they surprised us with 2  glasses of  Sgroppino, which was a very refreshing drink made out of Prosecco, lemon sorbet and vodka. This was a very memorable experience.

we arrived in Monopoli on a Sunday night, the evening if the annual festival of the Republic so the walkway in front of Carlo Quinto was mobbed! It was fun watching the couples and families on their passgiatta. The food was excellent - a delicious carpaccio and swordfish steak for my husband, a very good orrecchieti w sausage ragu for me. only 4 stars for service because they were slammed and they gave the couple next to us our order which was identical! But it was fine, we chatted with them and enjoyed our delicious white wine while we waited.

All right and the kids available!! The hot burra and the cap of Martina Franca were spacious, we&#39;ll certainly return!

This bar/speakeasy/restaurant was excellent in every way&hellip;.. our bartender Emmanuello was also our server&hellip;&hellip;. He was the consummate professional from start to finish, with seasoned recommendations at every phase of our fantastic meal experience&hellip;&hellip;. Highly Recommended!!

I saw reviews, so we decided to go. Wow! Excellent food, excellent service!! And we had a ichnusa non filtrata.. in an ice cold glass, god it&rsquo;s a party in your mouth! Cheers guys keep up the good work!

I am obsessed with the fried baby calamary and the vongole pasta with bottarga!  The best.  I highly recommend

A wonderful time and delicious food!  The service was impeccable and I had a chance to meet the chef who was friendly and I got to discuss one of his amazing fish dishes.  I would definitely go back and highly recommend this restaurant!

The food and service were excellent. Unfortunately we were the only customers and this spoilt the ambeince but this was obviously no fault of the restaurant and they deserved better.

Recommended! Delicious food with great taste. Good wine. Staff very friendly. Price quality ratio also good.

The food was very nice and so was the owner. The problem we had with the place was the pace of the food coming out of the kitchen. We had 4 dishes and the experience took about 2.5 hours. Way too long since the chairs were very uncomfortable. So&hellip; good food but very slow service

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Unfortunately, I chose this site based on tripadvisor reviews, which were related to the previous management. The menu on tripadvisor and the fork is still the previous management menu. The current management offers a different menu. The previous management provided fish breads, but the current one offers little choice and divides the same ingredients already ready between meals, breads and salads.

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